Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Easiest Low-Carb Cauliflower
4
from
3
votes
Print Recipe
Prep:
10
minutes
mins
Cook:
30
minutes
mins
Total:
40
minutes
mins
Yield:
4
Cook Mode
Stop your screen from going dark
Ingredients
2
cup
cauliflower
riced
2
eggs
2
cup
mozzarella cheese
Instructions
Preheat oven to 450°F.
To prepare your pizza pan, cut a piece of parchment paper to fit inside the rim of the pan.
Place your cut parchment on the pan.
In a medium-sized bowl, place your shredded cauliflower.
Add your eggs and mozzarella cheese to the bowl. Mix well.
Pour the dough mixture into your prepared pan and press it evenly and flat.
Bake in the preheated oven for 15 minutes.
Remove your cauliflower crust and top it with pizza sauce, toppings, and cheese.
Bake for 10 minutes more or until cheese is melted and lightly browned.
Nutrition
Serving:
1
|
Calories:
256
kcal
|
Carbohydrates:
10
g
|
Protein:
19
g
|
Fat:
14
g
|
Saturated Fat:
8
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
113
mg
|
Sodium:
512
mg
|
Potassium:
277
mg
|
Fiber:
5
g
|
Sugar:
2
g
Servings:
4
Calories:
256
kcal